Re-blog: Buffalo’s Incredible Historic Train Station

Rebecca here–happy to highlight the work of Rust Belt photographer Johnny Joo, who captures the remains and the history of historic landmarks–like Buffalo, New York’s Central Terminal, an art-deco jewel of an old train station.

I have a soft spot for Buffalo, the Rust Belt city near where my mom was raised and where much of her side still lives. If our winters in Cleveland were tough (and they were), winters in Buffalo were tougher. This seemed to increase not only my relatives’ struggles, there, but their grit to overcome them, along with their infectious wit and humor to laugh through them.

Joo’s type of photography is called “Abandonment Photography,” but by recalling these places, he resurrects them, in a way, as he resurrects wonderful memories for me. Certainly, this Buffalo landmark should not be forgotten, and I will follow its story, as the city around it is enjoying a renaissance.

Joo reports, “In October of 2017, the World Monuments Fund selected Central Terminal as part of it’s 2018 World Monument Watch List – one of only two selections from the United States, and one of 25 selections total.”

Updates on the restoration of Buffalo’s art-deco train station can be found here: buffalocentralterminal.org.

Are there any architectural landmarks that have been forgotten in your town? Anyone doing the hard work of resurrecting them?

Architectural Afterlife

Buffalo’s Central Terminal was an active train station from 1929-1979. The structure was built in Art Deco style, designed by architects Fellheimer & Wagner for the New York Central Railroad. The main building stands 15 stories (271 feet) tall. The station had sat abandoned and almost forgotten for years, but with the incredible work of an amazing preservation group, new life has been brought back through this incredible piece of Buffalo history. Most of the photos shown below show the derelict, decaying areas of the former station. I will update this piece later with photos from inside the area undergoing renovation. 

Abandoned East Central Station Buffalo New York Abandoned East Central Station Buffalo New York

Abandoned East Central Station Buffalo New York Abandoned East Central Station Buffalo New York

Construction of the station took place from 1925-1929. By the late 19th century, the city of Buffalo was home to several railroad stations, but people desperately wanted a single union station to be constructed. Plans were…

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Whose side are you on, anyway? What’s in a name?

 

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The Cuyahoga River, flowing into Lake Erie, divides Cleveland into East and West sides. Photo credit: Kenneth Sponsler/Shutterstock

Does your town take sides? Take names?

Growing up in the Cleveland, Ohio, area of the U.S., the first question asked of a new acquaintance was: “What side of the city are you from—East Side or West Side?” Once that was settled (if you were still talking) and you exchanged surnames, then came the second question: “What kind of name is that?”

There’s a lot to the East Side/West Side rivalry this article delves into if you’re interested. But today I’m talking—and taking—names. What’s in a name? If you’re a Rust Belt native, a lot.

My husband, not a Rust Belt native, thinks the name question is gauche (okay, he doesn’t say gauche, but that’s what he means: tacky, uncouth, even rude.) I wouldn’t ask the question of my neighbors in the Maryland town where we now live, a town that was established in the 1600s. Here, talk of family names and countries of origin quickly gets really old—literally. (Of course, there are many exceptions—newer immigrants and many “come here’s,” like me, from other American places.) Still, for many longstanding Maryland natives, the Old Country—with its telling surnames—is a distant memory. They are Marylanders, plain and simple.

Being from the Rust Belt is a little more complicated. On a recent trip back to the Belt—the Pittsburgh, Pennsylvania, area to be specific—I made it my mission to have pizza. (Maryland is known for blue crab, not pizza, for good reason.) It’s true, Beaver, Pennsylvania, doesn’t have a particularly Italian ring, but it has a lot of Italians—who, thankfully, know their pizza. The next town over still had their banners flying for a Serbian food festival. The local grocery store featured homemade pierogies from a purveyor in town. Okay, we’ve established that the way to my head is through my stomach. But, really, the Old Country feels a little less distant in the Rust Belt.

On that trip back to the Belt, I visited with cousins and an aunt, and we talked about old times. We looked at black and white family photos shot in the 40s and 50s. “Looks like the Old Country,” said my husband of photos of barely-clad kids splashing in a tin tub in their Cleveland yard. We also talked about names: Polish names in my family’s Buffalo, New York, area towns; Italian names in a cousin’s new Pittsburgh, Pennsylvania, area town; a lot of German names in my Ohio hometown.

Me? I am the granddaughter of a Rossenbach and a Heineman. Next year, my most famous (or infamous, depending on how you like your wine) German-extracted relations, will celebrate 130 years of Heineman’s: Ohio’s oldest family owned and operated winery. The Old Country making it big in the New Country!

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My paternal grandmother, born Martina Heineman, at left. My dad, the pouty boy, at top right.

Whether examined through the lens of food and drink or neighborhood or family name, we are—to a large extent—who we came from. And who you are matters a lot to me, a writer, curious to a fault.

So, I’m not apologizing before asking you, “What kind of name is that?”